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Mar 17, 2015 · Our Fifth Avenue location on 52nd Street near Cartier's Mansion comprises two open floors. Downstairs, the bar invites you to escape with one of our signature cocktails and a trio of crostini. Upstairs, our beautiful dining rooms provide the perfect setting for an elegant dinner or business lunch.
By the Fig and the Olive is a team of chefs from all over the world. The connection we share stems from our love to create, cultivate, and nourish through the language of food.
Feb 26, 2014 · Opis tvrtke Društvo sa ograničenom odgovornošću FIG AND OLIVE d.o.o. registrirano je na adresi Bjelevina 3, 10000, Zagreb, Hrvatska i posluje od 26.02.2014.. Trenutni direktor tvrtke je SANJA GREGORIUS. Kontakt telefon je 0994677337.
Surrounded by fig and olive trees, each residence is shaped by light, sea, and space, created for those seeking stillness, connection, and the quiet rhythm of Mediterranean life.
Born from the vision of a dreamer from Greece, The Fig & Olive brings the Mediterranean spirit to the Isle of Man. Our amazing team have created a menu without geographical restrictions, marrying classic Mediterranean, Asian and international flavours for the most imaginative and unexpected dishes.
Puree of chickpeas, tahini, fresh garlic, olive oil and fresh lemon juice. Served with warm pita bread.
Sep 16, 2023 · Book now for our spooky slime workshop at Fig & Olive with our sister company @organisedchaosparties ! Parents are required to stay on site and can relax and enjoy breakfast from our menu whilst we entertain the little ones .
We’re all about good food and locally sourced produce. Our globally inspired menu, seasonally influenced dishes and exceptional service make us who we are. Welcome to The Fig & Olive. Celebration to organise? Count us in! Customised cakes or freshly-cut flowers. We can arrange everything for you.
Fig & Olive Villa is a private detached 5 bed villa set in Pessada, Kefalonia and comes with a private pool just 50m away from the beach! Show More
Choosing between dishes is as hard as choosing when to go--for lunch, brunch, dinner or happy hour. Go with a group so you can sample their delicious crostinis, a signature carpaccio, a charcuterie board, or a mouthwatering gourmet salad.
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